Business Practices
The Goal of the Business Practices committee is at a Lodge’s request, evaluate the food and beverage service, to bring the operation within the Audit and Accounting Manuals suggested norms.
The Business Practices Committee is also in charge of conducting Officer Training throughout the State.
Contact your District Representative to set up a meeting with the committee to discuss your concerns.
State Chairman
Chuck Pankey-Fanning / (Mark Fanning)
Ferndale Lodge #1588
Cell: 248.854.1626
businesspractices@mielks.org
Officers Training
Jim Rowland / (Joan)
Traverse City Lodge #323
Home: 231.218.5390
1vp@mielks.org
Metro District #4200
Chuck Pankey-Fanning / (Mark Fanning
Ferndale Lodge #1588
Cell: 248.854.1626
businesspractices@mielks.org
Northwest District #4320
Jim Rowland / (Joan)
Traverse City Lodge #323
Home: 231.218.5390
1vp@mielks.org
Amy Loftis / (Chris)
Manistee Lodge #250
Cell: 231.425.6453
csmamyloftis@gmail.com
Upper Peninsula District #4280
Peter J Gadzinski / (Pam)
Negaunee #1116
Home: 906.486.6489
Cell: 906.869.6253
gadzinskipsp@mielks.org
Southeast District #4360
Bert Knickerbocker / (Theresa)
Howell Lodge #2168
Home: 517.545.2964
Cell: 248.939.6182
Email: btknick@comcast.net
Southwest District #4400
TBA
Northeast District #4240
George Lynch
Bay City Lodge #88
Cell: 989.239-1131
publicrelations@mielks.org